1 can Condensed Golden Mushroom Soup
1 can Cream of Chicken Soup
1 large onion diced
2-3-4 tabls of Worcestershire
1/2 water
8 oz of cream cheese
Garlic Salt
Paprika
Black Peper
In the slow cooker stir in all the ingredients, except the meat AND the Cream Cheese, together. Once combined add the meat and mix together.
Cook on Low for 8 hours. Cut up the cream cheese into cubes just before serving and turn crockpot on high. Stir the cream cheese in until all combined. You might have to put the lid back on and leave for 10 minutes.
Serve over egg noodles.
